This is where we’ll keep everyone updated on what’s happening at Skinnee B’s!
August 2016 –
Working on label artwork! SO close to the finish line!
April 2016 –
Just received more test results from the lab – our bars have tested as less than 5ppm of gluten! That’s way below the 20ppm requirement and we are ecstatic! We love providing treats that are not only guilt-free, but safe for Celiacs as well! Next up is label design, stay tuned!
March 2016 –
We received our nutritional data from the lab on March 10th and got an exciting surprise! We had estimated the bars to have 95 calories, but the lab has confirmed that the Pumpkin Pie and Pumpkin SPICE both have 80 calories, and the Carrot Cake has only 70 calories!! Hooray for guilt-free treats!
February 2016 –
This month we sent our our finalized recipes for nutritional analysis! Once we get the results back the next step is to get our labels ready for retail! In the meantime you can find Skinnee B’s products at United Kitchen in La Grange, IL or order on Undiscovered Kitchen!
January 2016 –
Happy New Year! Skinnee B’s is ready to help everyone be successful with their New Year’s health resolutions! A 95 calorie Skinnee B’s dessert means less gym-time, and that’s something we can all get behind, am I right? Why not try them for breakfast with coffee, or as an afternoon pick-me-up?
Stop by United Kitchen for free samples and to test out the new Skinnee B’s formulation, now with maple sugar!
Things are ramping up with Skinnee B’s for 2016! Recipe testing in underway for the 3 original flavors (Pumpkin Pie Cake, Carrot Cake, and Pumpkin SPICE Cake) our new custom packaging has arrived, and nutritional analysis and shelf life testing are next on the to-do list! We’ll be sure to keep everyone updated throughout the process, thank you for your support!
